Ton HamTon Ham

Ton Ham

"Moving here, I didn’t really experience a culture shock. I actually quite enjoyed it. I wanted to make the most of it."

Maik & Marianne BeekmansMaik & Marianne Beekmans

Maik & Marianne Beekmans

"If you make a move like this it’s not going to be easy and you will not necessarily find your dream job on day one. You have to be flexible about what jobs you do when you first arrive."

Hieke & Peter WijnsmaHieke & Peter Wijnsma

Hieke & Peter Wijnsma

"It’s very important to us that the restaurant is gezellig. It should feel like home and we try our very best to create that atmosphere here. We work very hard, which is probably another characteristic of our background, but we love the work we do."